Curry Mousse (35 g)

Usage recommendations

It's a product without preservatives or E-number additives.

It is recommended to consume it within 7 days after opening.

Use curry mousse as a dip for raw vegetables, crackers, or pita chips. It's a perfect option for a quick and tasty snack at gatherings or as an appetizer.

Add a generous layer of curry mousse to your sandwiches and snacks for an exotic flavor twist.

For a fresher twist, try mixing it with our vegan mayonnaise to create a creamy and spiced dressing, perfect for salads.

Incorporate curry mousse into your marinades for tofu, tempeh, or seitan. Mix the mousse with a bit of lemon juice and olive oil, and let the proteins marinate for at least 30 minutes before cooking.

Use curry mousse as a dressing for your tacos and burritos. Simply add a spoonful over your fillings before wrapping. It pairs well with ingredients like black beans, corn, avocado, and rice.

Create quick curry stews by preparing your favorite main ingredients, such as lentils, chickpeas, or roasted vegetables. In a pan, mix them with curry mousse and a bit of the cooking water to finish the dish.